Printed from ChabadofCobb.com

Stir Fry Veggies

Monday, 18 January, 2010 - 3:16 pm

1 1/2 bunches Asparagus
1-2 Red pepper cut into strips
1 –2 jars whole baby corn

Place all vegetables in sauté pan and sauté in oil for 3-5 minutes. Season with salt, pepper, garlic powder, cumin and paprika to taste.
 
Comments on: Stir Fry Veggies
There are no comments.